Chicken on the sunshine coast
- Traditional butchering done on-site
- Fresh, locally sourced Australian meats
- Convenient packaging & bulk options
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Sunshine Coast Chicken
When it comes to chicken, freshness & flexibility make all the difference. At Nambour Heights Butchery on the Sunshine Coast, we offer Lilydale free-range chicken that’s free from added hormones and packed with flavour.
Whether you're planning a family dinner, prepping meals for the week, or buying in bulk for your café, our chicken is portioned the way you want it—fresh, clean, and ready to cook. You won’t find watered-down trays or oversized portions here—just honest, quality poultry.
Here’s what we offer to make life easier:
- Whole birds, wings, drumsticks & fillets
- Hormone-free & fresh daily
- Bulk & portioned options for any kitchen
Our friendly team is here to help you pick the right cuts for your recipes or prep needs. Whether it’s tonight’s dinner or next week’s freezer stock, we’ve got you sorted.
Call
07 5441 6400 to place an order or ask what’s in today.
From Roasts to Meal Prep
We know chicken is a staple in most kitchens—which is why we keep it simple, consistent & always fresh. Our range includes whole birds for roasting, fillets for stir-fries, wings for the grill, and drumsticks for easy dinners.
If you're meal prepping or cooking in volume, we can pack your order to suit your schedule and freezer space. You’ll also save time with cryovacing & no-fuss portioning.
Our service is built to suit how you cook & shop, with:
- Flexible packaging for households & businesses
- Advice on portions, cooking & storage
- Easy pick-up or local delivery options
Whether you're feeding the family or filling a food service order, we make sure your chicken is cut right, packed smart, and ready when you are.
Breathtaking colors of our planet
Frequently Asked Questions
Is hormone-free chicken better for you?
All chicken in Australia is hormone-free by law, so there's no difference between brands on that front. What matters more is how the chicken is raised—free-range chickens generally offer better texture, flavour, and animal welfare outcomes, making them a preferred choice for many shoppers.
How long can I store raw chicken in the fridge or freezer?
Raw chicken can stay in the fridge for up to 2 days. To store it longer, freeze it in airtight packaging for up to 6 months. Always thaw chicken in the fridge to maintain safety and freshness before cooking.
What are the most popular cuts of chicken to cook with?
Chicken breast is great for stir-fries and grilling. Thighs are perfect for curries and slow cooking. Drumsticks and wings are BBQ favourites, while whole chickens are ideal for roasting or meal prepping. Each cut suits a different cooking style.
